In the scrublands and embankments around the Mediterranean, Coriaria myrtifolia, also called redoul or tanner's sumac, long served tanners and dyers rather than herbalists. Its dark foliage, reminiscent of myrtle, conceals an old and feared reputation as a toxic plant, long known in the countryside for its dangerous berries, particularly when mistaken for edible fruit.
The leaves, rich in tannins, were traditionally used by tanners for tanning hides, hence the plant's common name, 'tanner's sumac.'
The foliage and young branches were used locally to dye wool and fabric, yielding dark shades prized in certain Mediterranean regions.
In certain rural areas, an empirical use of the crushed foliage is reported to try to keep vermin away from livestock, though this practice is not recommended today.
Historically, redoul is mostly mentioned in treatises on plant toxicology and accounts of accidental poisonings, particularly linked to its fruit being mistaken for blueberries or blackberries.
The whole plant is toxic, particularly the berries and seeds, which can cause serious poisoning, including in children. Never confuse redoul's black fruit with edible berries when foraging in the wild. Internal use is strongly discouraged without the supervision of a healthcare professional qualified in plant toxicology. Keep the plant out of reach of children and pets, particularly when it is fruiting.
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