Herbarium of the Ancients — Detailed NotebookFR · EN

Canary Island Ivy

Hedera canariensis
Read before use: the information below describes traditional and informational uses — it does not replace the advice of a healthcare professional. In case of doubt, pregnancy, breastfeeding, ongoing treatment, or use in children, seek advice before use.
Enhanced precautions for this plant: All parts of the plant, and particularly the berries, are toxic by ingestion and should never be consumed. Contact with the sap or leaves may cause skin irritation, and even allergic reactions in sensitive individuals. Internal use is strongly discouraged without supervision by a healthcare professional, particularly in pregnant or breastfeeding women and in children. Keep out of reach of children and pets due to the risk of confusion with edible plants.
Diluted decoction for external use — Leaves

Decoction for topical applications

A few leaves are traditionally brought to a boil then diluted for a long time, the preparation being reserved for external use as a compress or friction. A professional should be consulted before any application, particularly on damaged or sensitive skin. Dosage must be validated with a healthcare professional or a recognized pharmacopoeia before use.

Poultice — Fresh leaves

Traditional soothing poultice

Slightly crushed fresh leaves were applied directly to the affected area, wrapped in a cloth, for short-term external use. Skin tolerance should be tested beforehand, and professional advice sought. Dosage must be validated with a healthcare professional or a recognized pharmacopoeia before use.

Where to find it

Obtaining the plant

Canary Island ivy is found in cultivation in many gardens and parks in Europe and North Africa, often as ground cover for walls or embankments; it is not intended for culinary use or common herbal practice.

Harvest season

When to harvest it

The leaves, when harvested for traditional external use, are preferably collected in spring or summer, from healthy, untreated plants.

← Back to plant profile