Herbarium of the Ancients — Detailed RecordFR · EN

Pelargonium cucullatum

Pelargonium cucullatum
Please read before use: the information below describes traditional and informational uses — it does not replace the advice of a healthcare professional. In case of doubt, pregnancy, breastfeeding, ongoing treatment, or use in children, seek advice before use.
Enhanced precautions for this plant: Traditional use with limited scientific documentation: seek advice from a healthcare professional before any internal use. Do not use in pregnant or breastfeeding women, nor in young children, due to insufficient safety data. Risk of interactions with certain medications cannot be excluded, as with other Pelargonium species. Avoid prolonged self-prescription; reserve for occasional and supervised use.
Decoction — Root

Traditional root decoction

The dried root, cut into small pieces, is gently boiled in water for about fifteen minutes, then filtered. This preparation, reported in traditional Cape uses, was consumed warm in small quantities. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Compress — Root

External skin wash

A cooled root decoction was traditionally used to soak a clean cloth, applied locally to the skin. This external use should be considered with caution in the absence of modern data. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Where to find it

Obtaining the plant

The plant grows wild on rocky slopes in the Cape region of South Africa; it is also cultivated as an ornamental in some botanical gardens and amateur gardens in mild climates. The dried root, more rarely offered in specialized herbalist shops, should be sought from reputable suppliers guaranteeing botanical identification.

Harvest season

When to harvest it

Traditional root harvesting took place at the end of the dry season, when the plant concentrates its reserves, generally between late summer and autumn in the Southern Hemisphere.

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