Herbarium of the Ancients — Detailed MonographFR · EN

Sassafras

Sassafras albidum
Please read before use: the information below describes traditional and informational uses — it does not replace the advice of a healthcare professional. In case of doubt, pregnancy, breastfeeding, ongoing treatment, or use in children, seek advice before use.
Enhanced precautions for this plant: The root and its essential oil contain safrole, a substance whose regular or concentrated consumption is not recommended due to potential liver toxicity and suspected carcinogenic properties. Use is strictly discouraged in pregnant or breastfeeding women, as well as in young children. Avoid prolonged or high-dose consumption; favor occasional and moderate use, after consulting a healthcare professional. Do not use pure sassafras essential oil internally, as it is strictly regulated in many countries.
Infusion — Root

Traditional dried root infusion

The dried and coarsely crushed root is infused for a few minutes in hot water, according to popular practices of the American countryside. Due to the presence of safrole, this preparation should remain occasional and professional advice is recommended before any regular use. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Decoction — Root

Spring cleansing decoction

The root bark was traditionally brought to a gentle boil then allowed to infuse, as part of spring tonics. This ancient preparation now requires consultation with a healthcare professional before use. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Compress — Leaves

Fresh leaf poultice

Fresh leaves are lightly crushed then applied directly to the skin as a compress, according to a traditional external soothing use. Rinse after application and avoid contact with broken skin. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Where to find it

Sourcing the plant

Sassafras grows wild in the undergrowth and forest edges of eastern North America; in France, it can sometimes be found in dried form at certain specialized herbalists, subject to current regulations.

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