On the high arid plateaus of the North American Southwest grows Eriogonum jamesii, a humble plant with umbels of cream and pale yellow flowers, well known to the Indigenous peoples of the plains and the Rocky Mountains. Its name honors the botanist Edwin James, but its use dates back to much older traditions, passed down through generations of herbalists of the great open spaces.
The root was traditionally prepared as a decoction to help with mild digestive discomfort, according to uses reported among certain Amerindian nations of the plains.
An infusion of the flowers or root was traditionally used to soothe the throat and help with bouts of coughing.
In external use, a root-based preparation traditionally served to clean and soothe superficial wounds or skin irritation.
Certain ethnobotanical sources report a use of the plant as a light infusion to help with passing headaches.
A traditional use poorly documented by modern research: caution remains advisable, particularly regarding duration and frequency of use. Discouraged for pregnant or breastfeeding women, for lack of sufficient data. Avoid in young children without the advice of a health professional. If under ongoing medication, seek advice before any prolonged use.
Partner herbalists — available with the detailed notebook.
PFAF, Wikipedia