Beneath the old linden trees of village squares, people came as much for the shade as for the flower. Since the Middle Ages, the blossoms of this familiar tree of the European countryside have accompanied quiet evenings and winter colds, patiently gathered in the warm season.
Linden flower is traditionally infused in the evening to promote relaxation and support falling asleep, a folk use for generations in the European countryside.
Used as a hot infusion, linden flower traditionally accompanied winter colds, often combined with other plants such as marshmallow or elderberry.
A linden tea at the end of a meal was traditionally drunk to soothe mild digestive tension and promote a feeling of comfort.
Decoctions of linden flowers were sometimes added to bathwater, particularly for restless children or irritated skin, according to folk tradition.
Prolonged use at high doses is sometimes not recommended for people with heart conditions, as a traditional precaution. As with any plant, seek the advice of a healthcare professional in cases of pregnancy, breastfeeding, or ongoing medication. Favor well-dried, unspoiled flowers, since storage that is too long reduces their quality and can encourage unwanted mold.
Partner herbalists — available with the detailed notebook.
PFAF, Wikipedia