Herbarium of the Ancients — Detailed RecordFR · EN

Agrimonia pilosa

Agrimonia pilosa
Read before use: the information below describes traditional and informational uses — it does not replace the advice of a healthcare professional. In case of doubt, pregnancy, breastfeeding, ongoing treatment, or use in children, seek advice before use.
Enhanced precautions for this plant: Avoid prolonged use without advice from a healthcare professional trained in herbal medicine, due to a lack of data on long-term toxicity. Not recommended during pregnancy and breastfeeding as a precaution, due to insufficient data. Do not combine with anticoagulant treatments or clotting-enhancing medications without medical advice, as some traditional uses suggest an effect on blood. Keep out of reach of children; pediatric use is not reliably documented.
Infusion — Dried whole plant (aerial parts)

Traditional infusion for general well-being

Pour simmering water over the dried plant and let steep covered for about ten minutes before straining. This simple, age-old preparation was consumed warm, between meals. Dosage must be validated with a healthcare professional or recognized pharmacopoeia before use.

Decoction — Dried whole plant

Decoction for skin compresses

Gently boil the dried plant in water for about fifteen minutes, then allow to cool before straining. The resulting liquid was used to soak compresses applied locally to the skin. Dosage must be validated with a healthcare professional or recognized pharmacopoeia before use.

Powder — Dried aerial parts, ground to powder

Traditional powder

The dried plant was finely ground then stored away from moisture, for occasional use mixed with honey or warm water according to local practices. A qualified professional should be consulted before any regular intake. Dosage must be validated with a healthcare professional or recognized pharmacopoeia before use.

Where to find it

Sourcing the plant

It is rarely found in traditional French herbalist shops, but more easily available from stores specializing in Chinese or Korean medicinal plants, under its pinyin name Xian He Cao; it also grows wild in meadows and woodland edges of temperate Asia.

Harvest season

When to harvest

The whole plant is traditionally harvested in summer, when in full bloom, then dried in the shade before storage.

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