Herbarium of the Ancients — Detailed RecordFR · EN

Cranberry

Vaccinium macrocarpon
Please read before use: the information below describes traditional and informational uses — it does not replace the advice of a healthcare professional. In case of doubt, pregnancy, breastfeeding, ongoing treatment, or use in children, seek advice before use.
Individuals taking anticoagulant medications (particularly warfarin-based) should consult a healthcare professional before regular consumption, due to known interactions. In case of a history of kidney stones (oxalate), excessive consumption should be avoided and medical advice is recommended. Prefer pure, unsweetened juices, as cranberry is often marketed heavily sweetened, which diminishes its traditional benefits. Do not substitute this traditional use for medical treatment in case of confirmed or recurrent urinary tract infection.
Juice — Fresh or dried berries

Traditional cranberry juice

Fresh berries are pressed and the resulting juice, which is very acidic, is sometimes slightly sweetened before consumption. Traditionally drunk daily in small amounts, in courses lasting from a few days to a few weeks. Approximately 100 to 250 ml of pure juice per day, in the absence of any other medical indication.

Tisane — Dried berries

Dried berry infusion

Dried and crushed berries are infused in hot water for a few minutes, yielding a tart beverage similar to juice but lighter. This preparation was used as a daily accompaniment rather than a one-time treatment. One tablespoon of dried berries per cup of hot water, once or twice daily.

Poultice — Fresh crushed berries

Traditional Native American poultice

The berries were crushed into a coarse paste and applied directly to the affected area, held in place by a clean cloth. This external use, less documented in its details, warrants the advice of a professional before application on broken skin. Dosage should be validated with a healthcare professional or recognized pharmacopoeia before use.

Where to find it

Obtaining the plant

Cranberry can be found dried, as juice, or in capsules in most herbalist shops and organic stores; it is also cultivated in specialized bogs in North America and increasingly in Europe.

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